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Lickety-Split Deviled Ham
This stunningly delicious sandwich spread is appealing to
both adults and kids and couldn't be easier, or quicker, to
make. Its smoky, mustard flavor is unbelievably delicious, just
perfect for sandwich platters.
Ingredients
1 1/2 cups cooked smoked ham (or
fat free smoked turkey ham)
1/3 cup chicken broth
1 Tbs. Dijon mustard
1/4 cup onion
Preparation
First ...
Add the ingredients in the order they appear to the Tall
Cup and twist on the Cross Blade.
Then give it 5 or 6 quick Pulses ...
Just press down on the cup and release the pressure immediately,
pause and let the ingredients settle, then quickly Pulse
again until you've reached a good consistency.
Then serve!
Serving Suggestion
Serve sandwich-style on bread, or
Pulse until smooth and serve
it pate-style as a spread for crackers, or slices of crusty
Italian or French bread.
Tip!
Pinwheel Sandwiches. Deviled
ham is perfect for pinwheel sandwiches, just spread the ham
and some cream cheese evenly over lavash bread and roll up into
a log. Slice into 1/2-3/4-inch rounds (you may need a toothpick
to hold the wheels together) for a lovely lunchtime treat.
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